Monday, April 5, 2010

Menu Mondays

I baked a ham for Easter on Sunday, so I'm going to try and use it up this week....be prepared for ham, ham, and more ham.

Monday - Chef Salad
Tuesday - Crustless Quiche
Wednesday - Sliced ham, asparagus, salad
Thursday - Ham and cheese egg cups
Friday - We have plans - eat out

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