I'm still loving the Bountiful Baskets I'm getting each week. It is really helping me plan healthier meals to use up all the veggies!
My cousin Heidi has been feeding me ideas on what to do with cabbage. I made this last week
http://allrecipes.com/recipe/black-pepper-beef-and-cabbage-stir-fry/detail.aspx and it was delicious. Mike didn't want to even try it because he is against cabbage in general but I told him that wasn't a good example to set for our kids. So he ate it, and LOVED it. This was a quick and easy dinner that I felt was pretty healthy. Love that!
So here is this weeks menu
Monday - Thai Peanut Chicken stir fry w/noodles (my neighbor made the sauce - so good)
Tuesday - Grilled Salmon w/ roasted veggies
Wednesday - Orange Chicken w/ broccoli (another suggestion from Heidi)
Thursday - Tacos /w fruit salad
Friday - Shrimp Cesar Salad
Saturday - eat out
Sunday - Easter Dinner - ham, cheesy potatoes, asparagus, lemon squares
Here's to trying to be healthy!